Eatery Hours | Monday – Friday from 10:30 a.m. – 4:00 p.m.
We are dedicated to creating and elaborating food that nurtures and makes you feel good. We pay attention to the constant flow of the seasons with deep respect for the earth, striving for minimal waste and regenerative practices. We seek to cultivate a connection among ourselves, our purveyors, and our clients.
We are dedicated to creating food that nurtures both body and soul. With deep respect for the earth, we mindfully observe the changing seasons, minimize waste, and champion regenerative practices. Our mission extends to fostering a strong connection between our team, our purveyors, and you, our valued clients.
Vegetable Broth, Scallion Nagi,
Shiitake Mushrooms, Soba Noodles (V, GF)
Kanpachi, Shrimp, Seasonal Fruit, Leche de Tigre, Fresh Radish, Sweet Potato (GF)
Jasmine Rice, Seasonal Vegetables, House Ferments, Shiitake Mushrooms, Herbs, Salsa Macha, Miso Sauce (V, GF)
Shaved And Roasted Carrots, Carrot Puree, Chimichurri, Little Gem Lettuces, Ricotta, Pistachio Crumble, Saffron Ginger Vinaigrette
At Allikai, we’re passionate about delivering exceptional catering services across Sonoma, Napa, and the Bay Area. From private events and wedding catering to pop-up dining experiences, we are dedicated to creating and elaborating food that nurtures and makes you feel good. Our seasonal and sustainable catering options ensure every dish is fresh, flavorful, and thoughtfully crafted with the highest quality ingredients.
We believe every event is unique, and your catering should reflect that. Our offerings go beyond the eatery menu, with options ranging from gourmet platters and family-style dining to plated multi-course fine dining. Whatever your vision, we’re here to make it unforgettable.
Wow! Little gem in Sonoma! A warm welcome from what feels like family. The ceviche took me back to Miraflores, Lima. The best I have had in as long as I can remember. My favorite find of 2024. Must try.
Rich A.This place has a great selection of flavorful and fresh menu items. Everything is made in house including all the cured meats. The Chilcano broth is a great item to drink any time of day. We love the rice bowl and salad with tofu or pork belly. Other favorites are the mortadella sandwich and the desserts.
Alic P.Event or Pop-Up Name Here,
up to 2 lines
Event or Pop-Up Name Here,
up to 2 lines
Event or Pop-Up Name Here,
up to 2 lines
No Upcoming events!
Monday 10:30 a.m. 5:30 p.m.
Tuesday 10:30 a.m. 5:30 p.m.
Wednesday 10:30 a.m. 5:30 p.m.
Thursday 10:30 a.m. 5:30 p.m.
Friday 10:30 a.m. 5:30 p.m.
Saturday Closed
Sunday Closed
Monday 10:30 a.m. – 4:00 p.m.
Tuesday 10:30 a.m. – 4:00 p.m.
Wednesday 10:30 a.m. – 4:00 p.m.
Thursday 10:30 a.m. – 4:00 p.m.
Friday 10:30 a.m. – 4:00 p.m.
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The ceviche was divine (honestly, one of the best flavor profiles I have EVER had) and the mortadella on ciabatta was delicious. I planned on eating half and saving half, but it was so good I just kept on eating! It is adorable and bustling and has a family business feel. It is a takeout but there are a few spots to sit. You will not be disappointed; the quality of the food is absolutely top notch. My favorite find of 2024 so far!
Shannon K.